Plant-Based Foods & Proteins Summit Asia

28-30 November 2022, Singapore

Optimizing Value Chains

Unique 2-in-1 Summit on Industry, Startups, Ecosystems, Research & Government Strategies

Register by 21 November and save $ 500

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Summit menu

Advisory board

Dr. Ellen de Brabander

Dr. Ellen de Brabander

Senior Vice President R&D,
Pepsico (United States)

Dr. Christophe Schmitt

Dr. Christophe Schmitt

Protein Expert - Group Leader,
Nestlé Research Center (Switzerland)

Vinciane Patelou

Vinciane Patelou

Director,
ENSA-European Plant-Based Foods Association (Belgium)

Dr. Michel Mellema

Dr. Michel Mellema

Global Innovation Director Re-Imagine Protein,
IFF – International Flavors and Fragances, Inc. (United States)

Dr. Stacy Pyett

Dr. Stacy Pyett

Program Manager Proteins for Life,
Wageningen University & Research (Netherlands)

Chris Thoen

Chris Thoen

Director NOAM Innovation,
Bühler (United States)

Siska Pottie

Siska Pottie

Secretary General,
European Alliance Plant-based Foods (Belgium)

Gerard Klein Essink

Gerard Klein Essink

Founder & CIO,
Bridge2Food (Netherlands)