13th Plant Based Foods Summit 2019

3-5 June 2019, Calgary (AB, Canada)

Shifting Consumer Behaviour - Empowered by The Protein Summit

Register by 19 April and save USD 500

Programme

Presented by Canada’s Premier Food Corridor (Economic Development Lethbridge, Lethbridge County, Town of Coaldale, Municipal District of Taber, Town of Taber) and in partnership with the SouthGrow Regional Initiative. Tour Guides: Trevor Lewington of Economic Development Lethbridge and Kirk Hughes of the Municipal District of Taber.

This grand tour will wisk you south from Calgary, to explore the heart of Canada’s largest irrigated agricultural zone which is also home to Alberta’s largest agri-food processing cluster. You will enjoy networking with fellow attendees while you travel through the heartland of the Old West in comfort, entertained along the way by our tour guides. You will be fed a first-class 100 Mile Lunch sourced from local producers, enjoy presentations of the unique cultural heritage of southern Alberta, learn about the immense processing capabilities of the region, and explore the vast potential for industry growth in this rich agri-food corridor.

When you are interested to join, please confirm your interest by email to Mr. Peter Casurella, Executive Director, SouthGrow Regional Initiative (Phone: +1 403-394-0615). Registration for this tour is not part of the registration process for the Plant-Based Foods Summit.

08:30 - 11:00
Depart from Calgary Telus Convention Centre
11:00 - 11:30
Lethbridge College Aquaponics Tour
11:30 - 13:00
100 Mile Lunch and cocktails at Lethbridge College
13:00 - 14:00
Drive through Canada’s Premier Food Corridor to Taber
14:00 - 15:30
Tour of the Viterra Bean Plant with Snacks and Cocktails
15:30 - 16:30
Depart for Calgary Telus Convention Centre
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