Summit + Expo
Plant-Based Foods & Proteins
Asia 2021

9-10 November 2021, starts at 9:00 am SGT (Singapore Time)

500+ Participants | 100+ Exhibitors | > 3,500 1-on-1 Business Meetings | 30+ Speakers & Panels

Register by 1 October and save €250

Speakers

Brendan McKeegan

Brendan McKeegan

Co-Founder,
Australian Plant Proteins (APP) (Australia)

ChanChan Wang

ChanChan Wang

Helping consumer businesses grow | D2C Growth, eCommerce,
Houlihan Lokey (United States)

David Benzaquen

David Benzaquen

Founder & Owner,
Mission: Plant LLC (United States)

Dr. Dalal Alghawas

Dr. Dalal Alghawas

Program Director,
Big Idea Ventures (United States)

Dr. Denis  Chéreau

Dr. Denis Chéreau

General Manager,
Improve (France)

Edwin Bark

Edwin Bark

CEO,
Redefine Meat (Israel)

Elena Devis

Elena Devis

Senior Account Manager | Vegan Category Lead,
Deliveroo (United Kingdom)

Francis Ogbonnaya

Francis Ogbonnaya

Manager, Oilseeds and Pulses,
Grains Research and Development Corporation (Australia)

Gerard Klein Essink

Gerard Klein Essink

Founder & CEO,
Bridge2Food (Netherlands)

Kacey Lim

Kacey Lim

Regional Manager,
Kantar (Singapore)

Natasa Taseski

Natasa Taseski

Process Technologist Food & Industrial Products Division,
Wenger (United States)

Preston Zhang

Preston Zhang

Executive Director of Corporate Development,
Pinduoduo (China)

Prof. Michelle Colgrave

Prof. Michelle Colgrave

Professor of Food and Agricultural Proteomics,
CSIRO (Australia)

Przemek  Obloj

Przemek Obloj

Managing Partner Growth,
Blue Horizon Corporation (Switzerland)

Trezelene Chan

Trezelene Chan

Head of Sustainability Singapore,
Kantar (Singapore)

Vikas Garg

Vikas Garg

CEO,
abillion (Singapore)

Xu Xue  Bing

Xu Xue Bing

,
Wilmar International (China)