Virtual Summit
Plant-Based Foods & Proteins
Americas 2021

18-19 May 2021, starts at 9:00 am CST (Chicago Time)

Unique Virtual Live Video Networking Summit!

25 Hrs Thought Leading Speakers & Panels
35 Hrs Networking Breaks with Business Meetings & Live Chats

Register by 31 January and save €350

Register
Summit menu

Advisory board

Dr. Ellen de Brabander

Dr. Ellen de Brabander

Senior Vice President R&D,
Pepsico (United States)

Dr. Christophe Schmitt

Dr. Christophe Schmitt

Group Leader Proteins,
Nestlé Research Center (Switzerland)

Dr. Michel Mellema

Dr. Michel Mellema

Science & Technology Program Leader,
Unilever (Netherlands)

Bill Greuel

Bill Greuel

Chief Executive Officer,
Protein Industries Canada (Canada)

Dr. Stacy Pyett

Dr. Stacy Pyett

Program Manager Proteins for Life,
Wageningen University & Research (Netherlands)

Vinciane Patelou

Vinciane Patelou

Director,
ENSA-European Plant-Based Foods Association (Belgium)

Chris Thoen

Chris Thoen

Director NOAM Innovation,
Bühler (United States)

Frank Hart

Frank Hart

Board Chair,
Protein Industries Canada (Canada)

Tiffany Stephenson

Tiffany Stephenson

Chief Marketing Officer,
Protein Industries Canada (Canada)

Gerard Klein Essink

Gerard Klein Essink

Founder & CEO,
Bridge2Food (Netherlands)