You will receive an email confirmation with the information requested.
Do contact us anytime via e-mail or call us +31 303200196, in case of any questions and ideas.
Join also the ever-growing Bridge2Food network. Since 2007, we have worked on future trends with over 10,000 delegates, speakers, chairs, and exhibitors. In 2019, we will welcome more than 1,500 professionals from all around the world:
- 12th Plant-Protein Ingredients Summit 2019 North-America, 29-31 May 2019 (Saskatoon, Canada)
- 13th Plant-Based Foods Summit 2019 North-America, 3-5 June 2019 (Calgary, Canada)
- 9th Active & Sports Nutrition Summit 2019, 18-20 June 2019 (The Netherlands)
- 14th Food Proteins Course Europe 2019, 10-12 September 2019 (The Netherlands)
- 14th Protein Summit Europe 2019, 2-4 October 2019 (France) – Linked to ANUGA 2019
- 3rd Plant-Based Foods Course North-America, 14-16 October 2019, Las Vegas (USA)
We hope to meet you as well and work together on a better food world.
Did you know that you can also connect with Bridge2Food on LinkedIn and Twitter?
Bridge2Food offer different newsletters delivered straight to your inbox on:
- Plant-Based Foods
- Active & Sports Nutrition
- Healthy Ageing
Stay tuned and follow us:
- 5,000 Followers LinkedIn (Bridge2Food & Gerard Klein Essink)
- 1,000 Followers on Twitter
- 40 Media Partners
- 75,000 Reach via Media Partners
And join the 35,000+ Bridge2Food communities on LinkedIn: