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We inspire the food industry and food value chain to create innovation for a healthier life and a sustainable planet. We build bridges between business and technical excellence. To ensure that our programmes and networks drive action and result in successful outcomes.
Grow, nurture and inspire. More >
Our focus is on Plant-Based Foods, Active & Sports Nutrition, and Proteins. Global thought leaders share best practices & multiply knowledge!
Industry professionals teach about new plant-based food ingredients & new technologies and food protein applications. Fantastic networking!
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We believe that collaborative work via alliances and partnerships across the value chain makes the real difference. Fill in new territories with a shared vision.
Read MoreGet new Ideas, Networks & Grow your Business
Listen to the future thinking of thought-leaders on Plant-based Foods, Active & Sports Nutrition, and Proteins, New Ingredients, New eco-systems.
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Validate your strategies via the extensive Bridge2Food network. Get answers to your key business & innovation challenges & build your road map to success.
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Various partners & Bridge2Food industry friends can help you to move faster and grow your business. Tap into this quick & easy win.
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Knowledge worth sharing augments our goal towards a better food world. We believe in top quality insights to drive strategies & partnerships … More
We are passionate about inspiring people who are also looking for growth in business, innovation, and like to work on a better food world … More
A positive environment and fun are a requisite for professionals to relax, talk and connect. We focus on building long-lasting networks … More
Ten partners from industry & research launch a project (known as ‘PLENITUDE’) to build a first-of-its-kind, large-scale, integrated biorefinery facility to produce proteins for food…
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If you are planning to attend the 14th Plant-Based Foods Summit Europe on 2-4 October in Lille, France, you will be able to participate in… More >
Dr. Stacy Pyett, Proteins for Life Programme Manager at Wageningen University & Research will be one of the chairs at the 14th Plant-Based Foods summit… More >
