Mandy is the CEO and Co-Founder of ImpacFat. Prior to that, she was an entrepreneur and ex-director of F&B companies internationally, which includes Singapore, Malaysia, and China for the past 10 years. Mandy graduated with a B.S. (Hons) in International Business from Birmingham City University, United Kingdom. Currently, She is also a WCC (World Coffee Championship) Certified Sensory World Judge and Associate Lecturer at Republic Polytechnic, Singapore.